Ten YearsOne Night

Edinburgh born and one of the most familiar faces on British television through the late nineties, presenting Top of the Pops and The Big Breakfast. She has since spoken openly about mental health, alopecia and her own experience of sleeping rough, and campaigns on homelessness alongside her broadcasting and stand-up work. Her BAFTA-winning documentary Being Gail Porter brought that story to a national audience.

Jon learned to cook at eighteen, inside a young offenders institute, as part of the Duke of Edinburgh's Award. He went on to cook for Jamie Oliver for five years, then built his own business. Two cookbooks later, including the number one Sunday Times bestseller Speedy Weeknight Meals, he cooks on This Morning and Saturday Kitchen and takes cooking classes back into prisons. Tonight's menu is his.

A member of the Magic Circle who spent twenty five years in the City before turning to close-up magic and city walking tours full time. He performs at corporate events, comedy clubs, Glastonbury and the Edinburgh Fringe. Expect him at your table rather than on a stage, which is the point.

Taking the room from dinner to dancing once the formal part of the evening is done.